An Integrated AHP–Pugh Matrix Framework for Evaluating Green Supply Chain Development in the Food Industry

Authors

DOI:

https://doi.org/10.31181/jscda41202682

Keywords:

Green supply chain, Multi-criteria decision-making (MCDM), Analytic Hierarchy Process (AHP), Pugh matrix, Sustainable supply chain management, Food industry, Prioritize strategic selection

Abstract

This study proposes an integrated decision-making framework combining the Analytic Hierarchy Process (AHP) and the Pugh matrix to evaluate and support green supply chain development in the food industry. Despite the growing importance of sustainability, selecting appropriate strategies for green supply chain implementation remains a complex multi-criteria problem involving both qualitative and quantitative factors. To address this gap, the proposed approach utilizes AHP to determine the relative importance of evaluation criteria and the Pugh matrix to compare and rank alternative solutions systematically. The applicability of the framework is demonstrated through a case study in the Vietnamese food industry, where multiple criteria related to environmental, economic, and operational performance are considered. The results identify the most suitable strategy for enhancing green supply chain practices and provide a structured basis for decision-making. Furthermore, comprehensive sensitivity analysis and an internal comparative analysis mathematically validate the robustness of this selection, with Spearman’s rank correlation testing revealing an exceptionally high consistency (ƿ= 0.9429) under varying weighting conditions. Additionally, an external comparative analysis utilizing AHP–WPM and AHP–WASPAS methods demonstrates a high convergence in strategic rankings, further confirming the methodological validity and resilience of the final selection. The findings highlight the effectiveness of integrating AHP and the Pugh matrix in handling complex decision environments and offer practical implications for managers and policymakers seeking to promote sustainable supply chain development. This study contributes to the existing literature by introducing a hybrid multi-criteria decision-making framework and validating its usefulness in a real-world context, thereby supporting more informed and transparent decision-making in sustainable supply chain management.

Downloads

Download data is not yet available.

References

Hariram, N. P., Mekha, K. B., Suganthan, V., & Sudhakar, K. (2023). Sustainalism: An integrated socio-economic-environmental model to address sustainable development and sustainability. Sustainability, 15(13), 10682. https://doi.org/10.3390/su151310682

Ahmed, H. F., Hosseinian-Far, A., Sarwar, D., & Khandan, R. (2024). Supply chain complexity and its impact on knowledge transfer: Incorporating sustainable supply chain practices in food supply chain networks. Logistics, 8(1), 5. https://doi.org/10.3390/logistics8010005

Wamalwa, L. S., & Nang'ole Meyer, P. (2024). Green supplier development and sustainable supply chain management. Business Strategy & Development, 7(1), e357. https://doi.org/10.1002/bsd2.357

Al Masri, R., & Wimanda, E. (2024). The role of green supply chain management in corporate sustainability performance. Journal of Energy and Environmental Policy Options, 7(2), 1-9. https://resdojournals.com/index.php/JEEPO/article/view/353

Ojadi, J. O., Odionu, C., Onukwulu, E., & Owulade, O. (2024). Big data analytics and AI for optimizing supply chain sustainability and reducing greenhouse gas emissions in logistics and transportation. International Journal of Multidisciplinary Research and Growth Evaluation, 5(1), 1536-1548. https://doi.org/10.54660/IJMRGE.2024.5.1.1536-1548

Martínez-Falcó, J., Sánchez-García, E., Marco-Lajara, B., & Andreu, R. (2024). Green supply chain management and sustainable performance: exploring the role of circular economy capability and green ambidexterity innovation. British Food Journal, 126(11), 3985-4011. https://doi.org/10.1108/BFJ-01-2024-0062

Chen, Y., Zhu, Q., & Sarkis, J. (2024). Heterogeneity in corporate green supply chain practice adoption: Insights from institutional fields. Business Strategy and the Environment, 33(2), 389-406. https://doi.org/10.1002/bse.3499

Feng, T., Qamruzzaman, M., Sharmin, S. S., & Karim, S. (2024). Bridging environmental sustainability and organizational performance: The role of green supply chain management in the manufacturing industry. Sustainability, 16(14), 5918. https://doi.org/10.3390/su16145918

Crippa, M., Solazzo, E., Guizzardi, D., Monforti-Ferrario, F., Tubiello, F. N., & Leip, A. J. N. F. (2021). Food systems are responsible for a third of global anthropogenic GHG emissions. Nature Food, 2(3), 198-209. https://doi.org/10.1038/s43016-021-00225-9

Van Thanh, T., Thao, N. T. P., Hieu, T. T., Braunegg, S., Schnitzer, H., Braunegg, G., ... & Le, S. (2020). An integrated eco-system for pollution prevention and greening the production chain of small-scale rice-paper production–A case study from Vietnam. Journal of Cleaner Production, 245, 118785. https://doi.org/10.1016/j.jclepro.2019.118785

Bui, T. N., Nguyen, A. H., Le, T. T. H., Nguyen, V. P., Le, T. T. H., Tran, T. T. H., ... & Lebailly, P. (2021). Can a short food supply chain create sustainable benefits for small farmers in developing countries? An exploratory study of Vietnam. Sustainability, 13(5), 2443. https://doi.org/10.3390/su13052443

Pham, N. B., Do, T. N., Tran, V. Q., Trinh, A. D., Liu, C., & Mao, C. (2021). Food Waste in Da Nang City of Vietnam: trends, challenges, and perspectives toward sustainable resource use. Sustainability, 13(13), 7368. https://doi.org/10.3390/su13137368

Martius, C., Guérin, L., Pingault, N., Mwambo, F., Wassmann, R., Pham, T. T., Tran, N., & Chan, C. Y. (2023). Food systems emissions in Vietnam and their reduction potential: A country profile (Occasional Paper 12). Center for International Forestry Research (CIFOR) and World Agroforestry (ICRAF). https://doi.org/10.17528/ciforicraf/009048

Hoang, V. (2021). Modern short food supply chain, good agricultural practices, and sustainability: A conceptual framework and case study in Vietnam. Agronomy, 11(12), 2408. https://doi.org/10.3390/agronomy11122408

Saaty, T. L. (2003). Decision-making with the AHP: Why is the principal eigenvector necessary. European Journal of Operational Research, 145(1), 85-91. https://doi.org/10.1016/S0377-2217(02)00227-8

Bhuyan, M. J., Deka, N., & Saikia, A. (2024). Micro‐spatial flood risk assessment in Nagaon district, Assam (India) using GIS‐based multi‐criteria decision analysis (MCDA) and analytical hierarchy process (AHP). Risk Analysis, 44(4), 817-832. https://doi.org/10.1111/risa.14191

Tuyen, V. V. (2024). Prioritization of Risk Factors in Sea-Island Tourism: A Study in Quang Ngai Province, Vietnam. Tourism Spectrum and Division Dynamics, 1(3), 141-151. https://doi.org/10.56578/tsdd010302

Van Khoat, T., Nguyen, A. T., & Tuyen, V. V. (2025). Applying the Combination of AHP and WPM Methods to Prioritize Pharmaceutical Distribution Channel Selection. The Journal of Distribution Science, 23(12), 81-90. https://doi.org/10.15722/jds.23.12.202512.81

Saaty, T. L. (2005). The analytic hierarchy and analytic network processes for the measurement of intangible criteria and for decision-making. In Multiple criteria decision analysis: state of the art surveys (pp. 363-419). Springer New York.

Khoat, T. V. (2026). Prioritizing sustainable suppliers for the green food supply chain in Vietnam: An integrated ANP-AHP decision framework. Decision Science Letters, 15(3). https://doi.org/10.5267/j.dsl.2026.4.002

Sahoo, S. K., Goswami, S. S., Božanić, D., & Mitra, S. (2025). Evaluating Green Economy Strategies Through Multi-Criteria Decision Analysis: A Systematic Review. International Journal of Economic Sciences, 14(1), 385-407. https://doi.org/10.31181/ijes1412025245

Wu, T., & Hou, H. (2026). Economic Impacts of an Emissions Trading Scheme Pilot in Oligopolistic Agri-Food Supply Chains: A Network Equilibrium Analysis. International Journal of Economic Sciences, 15(1), 443-477. https://doi.org/10.31181/ijes1512026280

Tuyen, V. V. (2025). Integrated SWOT-ANP approach for prioritizing carbon emission reduction strategies in Quang Ngai province, Vietnam. Journal of Green Economy and Low-Carbon Development, 4(3), 176-196. https://doi.org/10.56578/jgelcd040304

Nedeljković, M., Puška, A., Štilić, A., & Bosna, J. (2025). Selection of the organizational structure of an agro-food company using an intuitionistic approach. Journal of Decision Analytics and Intelligent Computing, 5(1), 275–288. https://doi.org/10.31181/100jdaic29122025n

Tuyen, V. V. (2026). Prioritizing Tourism Development Strategy Through SWOT-AHP-TOPSIS Integration. International Journal of the Analytic Hierarchy Process, 18(1). https://doi.org/10.13033/ijahp.v18i1.1377

Božanić, D., Puška, A., Tešić, D., Štilić, A., Ullah, K., Muhsen, Y., & Hezam, I. (2025). Fuzzy AHP - fuzzy MABAC model for ranking a combined construction machine - Backhoe loader. Facta Universitatis, Series: Mechanical Engineering, 23(3), 605-625. https://doi.org/10.22190/FUME250801030B

Tešić, D., Božanić, D., Milić, A., & Puška, A. (2025). Selection of Ice Crossing Point location using hybrid MCDM model Fuzzy AHP-EWAA-Fuzzy CoCoSo. Spectrum of Mechanical Engineering and Operational Research, 2(1), 280-295. https://doi.org/10.31181/smeor21202545

Aleksić, A. R., Živković, M. D., Projović, D. M., Petronijević, M. M., & Božanić, D. I. (2025). Selection of an airsoft rifle for urban combat using the hybrid multi-criteria decision-making model Borda-AHP-SAW and Entropy-CRITIC-FanMa-SAW. Military Technical Courier / Vojnotehnički glasnik, 73(3), 856-887. https://doi.org/10.5937/vojtehg73-57771

Janković, K., Komazec, N., & Mladenović, M. (2025). Application of multi-criteria analysis methods to assess the implications of modern weaponry on the risk level of its use. Journal of Decision Analytics and Intelligent Computing, 5(1), 246–258. https://doi.org/10.31181/jdaic10026122025j

Tahir, M., & Shahid, M. I. (2026). An Intelligent Industry 5.0 Logistics Decision System: Circular Supply Chain Management With Fermatean Neutrosophic Hypersoft Sets And Machine Learning. Journal of Contemporary Decision Science, 2(1), 260-286. https://orcid.org/0009-0003-6542-6264

Yang, T. C., & Ali, Z. (2026). Analysis of m-Polar CFR-WASPAS Model for Smart Parking in Taiwan: A Personalized Recommender System for Urban Drivers. Journal of Contemporary Decision Science, 2(1), 216-242.

Krenicky, T., Hrebenyk, L., & Chernobrovchenko, V. (2022). Application of Concepts of the Analytic Hierarchy Process in Decision-Making. Management Systems in Production Engineering, 30(4), 304–310. https://doi.org/10.2478/mspe-2022-0039

Canco, I., Kruja, D., & Iancu, T. (2021). AHP, a reliable method for quality decision making: A case study in business. Sustainability, 13(24), 13932. https://doi.org/10.3390/su132413932

Saaty, T. L. (2008). Relative measurement and its generalization in decision making why pairwise comparisons are central in mathematics for the measurement of intangible factors the analytic hierarchy/network process. RACSAM-Revista de la Real Academia de Ciencias Exactas, Fisicas y Naturales. Serie A. Matematicas, 102(2), 251-318. https://doi.org/10.1007/BF03191825

Pant, S., Kumar, A., Ram, M., Klochkov, Y., & Sharma, H. K. (2022). Consistency indices in analytic hierarchy process: a review. Mathematics, 10(8), 1206. https://doi.org/10.3390/math10081206

Zhu, T. L., Li, Y. J., Wu, C. J., Yue, H., & Zhao, Y. Q. (2022). Research on the design of surgical auxiliary equipment based on AHP, QFD, and PUGH decision matrix. Mathematical Problems in Engineering, 2022(1), 4327390. https://doi.org/10.1155/2022/4327390

Ayağ, Z. (2016). An integrated approach to concept evaluation in a new product development. Journal of Intelligent Manufacturing, 27(5), 991-1005. https://doi.org/10.1007/s10845-014-0930-7

Guler, K., & Petrisor, D. M. (2021). A Pugh Matrix based product development model for increased small design team efficiency. Cogent Engineering, 8(1), 1923383. https://doi.org/10.1080/23311916.2021.1923383

Luukka, P., Efimov-Soini, N., Collan, M., & Kozlova, M. (2017). Fuzzy MCDM-procedure for Design Evaluation: Capturing Redundant Information with an Interaction Matrix. Journal of Multiple-Valued Logic & Soft Computing, 29(5).

Okuyucu, Ş. E., & Tanık, D. (2023). Designing Products with an Evaluating–Eliminating–Updating Loop Developed with the Pugh Decision Matrix Method: Design Studio Exercises. PLANARCH-Design and Planning Research, 7(2), 116-129. https://doi.org/10.5152/Planarch.2023.23173

Kenaria, Z. D., & Bahramimianroodb, B. (2021). Selection of factors affecting the supply chain and green suppliers by the TODIM method in the dairy industry. Sustainable Development, 56(11), 63-65.

Tran, D., Broeckhoven, I., Hung, Y., Diem My, N. H., De Steur, H., & Verbeke, W. (2022). Willingness to pay for food labelling schemes in Vietnam: A choice experiment on water spinach. Foods, 11(5), 722. https://doi.org/10.3390/foods11050722

Thi, T. H. H., Tang, M. H., & Nguyen, Q. L. (2022). Cold chain and food loss in the Vietnamese food chain. Transportation Research Procedia, 64, 44-52. https://doi.org/10.1016/j.trpro.2022.09.006

Jum'a, L., Ikram, M., Alkalha, Z., & Alaraj, M. (2022). Factors affecting managers' intention to adopt green supply chain management practices: evidence from manufacturing firms in Jordan. Environmental Science and Pollution Research, 29(4), 5605-5621. https://doi.org/10.1007/s11356-021-16022-7

Gao, J. Q., Li, D., Qiao, G. H., Jia, Q. R., Li, S. R., & Gao, H. L. (2024). Circular economy strategies in supply chains, enhancing resource efficiency and sustainable development goals. Environmental Science and Pollution Research, 31(6), 8751-8767. https://doi.org/10.1007/s11356-023-31551-z

Nedeljković, M., Đokić, M., & Ćosić, M. (2026). Selection of Robots in Precision Agriculture Using Multi-Criteria Decision-Making Methods. Smart Multi-Criteria Analytics and Reasoning Technologies, 2(1), 1-13. https://doi.org/10.65069/smart2120265

Published

2026-07-15

How to Cite

Van Khoat, T., Nguyen, A. T., & Tuyen, V. V. (2026). An Integrated AHP–Pugh Matrix Framework for Evaluating Green Supply Chain Development in the Food Industry. Journal of Soft Computing and Decision Analytics, 4(1), 63-84. https://doi.org/10.31181/jscda41202682